I got this favorite recipe of mine from a friend whose mother immigrated from Hungary. It was an annual Christmas event in her household to make lots of kifli for the holidays. A dough made of sifted flour, butter, egg yolks and sour cream is mixed and rolled out, then sprinkled with finely chopped walnuts and sugar. The dough is then cut into 16 wedges and rolled to make a little crescent shape and baked. Sprinkle with snowy powdered sugar for a sweet holiday indulgence.
Mmmm, I think I would like to try making those kifli. I will look for a recipe.
ReplyDelete